|
Sushi takes on an international flavor (USA Today) |
Sushi lovers dining at the new Hachi restaurant at Red Rock Resort in Las Vegas can construct their meals of Japanese delicacies from a wide-ranging menu that includes 30 types of nigiri and sashimi, four dozen hand rolls and tempuras, and more than 30 sakes.
More: continued here
This entry was posted on Saturday, September 1st, 2007 at 9:09 am and is filed under Native Japanese. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.






Leave a comment